Season 10

E1. Stir-fried Beef Stamina and Negitama of Hashimoto, Sagamihara City, Kanagawa Prefecture

Oct 7, 2022 · 29m

E2. Rendang and Nasi Goreng of Shirokanedai, Minato Ward, Tokyo

Oct 14, 2022 · 30m

E3. Sautéed Sea Bream with Aurora Sauce and Tuna Yukhoe Bowl of Sakuragicho, Yokohama City, Kanagawa Prefecture

Oct 21, 2022 · 30m

E4. Turban Shells and Mushroom Provence-Style and Beef Tongue Stew Omurice of Oizumi Gakuen, Nerima Ward, Tokyo

Oct 28, 2022 · 30m

E5. Negi-Liver Stir-Fry and Chicken Skin Gyoza of Washinoya, Kashiwa City, Chiba Prefecture

Nov 4, 2022 · 30m

E6. Tonchan and Keichan of Gero City, Gifu Prefecture

Nov 11, 2022 · 30m

E7. Fu-Chanpuru and Tomato Curry Tsukesoba of Sasazuka, Shibuya Ward, Tokyo

Nov 18, 2022 · 30m

E8. Crab Mask Oden and Seafood Bowl of Toyama City, Toyama Prefecture

Nov 25, 2022 · 30m

E9. Sweet and Sour Pork and Jamja Noodles of Nippori, Arakawa Ward, Tokyo

Dec 2, 2022 · 30m

E10. Pork Steamed Rice Rolls and Wonton Noodles of Nakahara Ward, Kawasaki City, Kanagawa Prefecture

Dec 9, 2022 · 30m

E11. Salt-Wasabi Pork Rosu Saute of Asahi City, Chiba Prefecture

Dec 16, 2022 · 30m

E12. Italian Restaurant Meatloaf of Kojimachi, Chiyoda Ward, Tokyo

Dec 23, 2022 · 30m