Pistachios, Rolled Oats, Prosecco

Name: Pistachios, Rolled Oats, Prosecco
Released: 2015-09-28

2015 · 25m

Why do we have to pay for pistachios that we can't crack open and eat? Are traditional rolled oats better for us than quick-cook porridge? Plus: the trouble with draught Prosecco.

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