Season 1

2020

Famous footballer, family man and Maltese national treasure Justin Haber decided to jump into the restaurant business with both feet when he opened Haber 16 on the shores of Marsaxlokk, Malta.

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E1. Malta

Feb 28, 2020 · 47m

A soccer star’s Malta fish cafe is fading until the experts give it color with a cuisine and design reflecting the island's eclectic culture.

E2. Hong Kong

Feb 28, 2020 · 47m

A cafe in a scenic Hong Kong fishing village resembles a gift shop without shoppers. The solution: rebranding, a tastier menu and a lot of feng shui.

E3. Tobermory

Feb 28, 2020 · 47m

In Tobermory, Canada, the team takes a harborside bar and grill from foundering to fabulous with a fresh Caribbean menu and a sleek tiki patio style.

E4. Costa Rica

Feb 28, 2020 · 47m

In Costa Rica’s Playas del Coco, the experts resuscitate a flailing seafood restaurant by turning up the vibrance with healthy local flavors.

E5. Austria

Feb 28, 2020 · 47m

An empty restaurant in the Austrian Alps features a global menu that's all over the place. To survive, it needs more regional fare — and more cowbell.

E6. St. Lucia

Feb 28, 2020 · 47m

Unique regional dishes and a thoughtful rebuild elevate a bereft St. Lucia bolt-hole into a chic shack with an ambiance to match its idyllic view.